The Brentwood Restaurant

The Brentwood Restaurant & Wine Bistro is a distinguished fine-dining establishment located in Little River, South Carolina, offering a unique blend of French and American Lowcountry cuisine within a historic Victorian setting.​ Housed in a restored Victorian home built in 1910, The Brentwood combines historical charm with culinary excellence. The menu features classic dishes such as oysters Rockefeller, mussels Poulette, shrimp & grits, beef Wellington, duck three ways, and fresh Maine lobster. The restaurant boasts five distinct dining areas, including indoor and outdoor spaces, complemented by live music and an award-winning wine list.